Farmina Matisse Neutered Salmon Dry Food 1.5kg

  ADDITIVES PER KG  :
 Nutritional additives: Vitamin A 16000IU; Vitamin D3 1600IU; Vitamin E 160mg; Vitamin C 160mg; Niacin 40mg; Calcium D-pantothenate 16mg; Vitamin B2 8mg; Vitamin B6 6.4mg; Vitamin B1 4.8mg; Biotin 0.4mg; Folic acid 0.48mg; Vitamin B12 0.06mg; Choline chloride 2500mg; Zinc (Zinc oxide): 86.7mg; Zinc (Zinc sulphate monohydrate): 43.7mg; Manganese (Manganous sulphate monohydrate): 48.8mg; Iron [Iron (II) sulphate monohydrate]: 14.5mg; Iron [Iron (II) carbonate]: 28.9mg; Copper [Copper (II) sulphate pentahydrate]: 12.8mg; Iodine (Calcium iodate anhydrous): 1.56mg; Selenium (Sodium selenite): 0.101mg; DL-methionine, technically pure 3000mg; L-Carnitine 250mg. Technological additives: microcrystalline cellulose.
  ANALYTICAL COMPOUNDS  : 
  crude protein 31.00%; crude fat 11.00%; crude fibres 5.90%; crude ash 6.60%; Calcium 0.90%; Phosphorus 0.85%; Magnesium 0.08%; starch 19.50%; total sugar 0.60%; Taurine 1800mg/kg.

  ENERGY VALUE : 
  EM Kcal/Kg 3403 - Mj/Kg 14,24